Victoria Arduino espresso machines. Since 1905.
We match the model to your venue, help with leasing and service machines across Poland.
From E1 Prima to Black Eagle Maverick.
E1 Prima
One group. Small specialty café, roastery, bar in a restaurant.
See the model
Eagle One
Specialty café, roastery with a bar, small chain.
See the model
Eagle Tempo
Restaurant, hotel, bakery, chain. Built for the rush.
See the model
Black Eagle Maverick
Busy specialty café, roastery, showcase bar.
See the model
White Eagle
Café chains and high sales of milk drinks.
See the model
Athena Leva
Lever machine for an experienced barista.
See the model
Mythos grinders
Official grinder of the World Barista Championship from 2022 to 2025.
See the grinders
Technology in specific models.
Descriptions and figures come from the manufacturer.
- Temperature
- T3 and T3 Genius control water, steam and group temperature separately. On the White Eagle each group can run at a different temperature.
- Dose in grams
- Gravitech weighs the espresso with a built-in scale and shows the weight on the display. VIS estimates the dose in grams with an algorithm.
- Energy
- NEO heats only the water needed, and T.E.R.S. recovers heat from the waste water. The Maverick uses up to 43% less energy than the Black Eagle VA388 (manufacturer's data).
Three questions to choose a model.
The result is a guide. An adviser confirms it after a short conversation.
Eagle One
2 groups
We suggest the simplest model that can handle your volume. After talking about your venue, an adviser chooses the version, number of groups, grinder and water treatment.
Leasing and service across Poland.
- Consultation and selection
- The conversation is free and puts you under no obligation. We choose the model, number of groups and grinder for your venue.
- Leasing
- We help you finance the purchase through leasing, without a large outlay at the start.
- Service
- Our service covers all of Poland. We use original parts, and if your machine breaks down you get a replacement.
Samuel has worked on them for four years.
These machines really make work behind the bar easier. I have been working on them for four years.
With Victoria Arduino you can tell someone thought about the barista. The group rinses itself, the temperature stays under constant control, and even the drip tray is designed so water doesn't dirty the cups. A café owner will value the low energy use and performance well above its class. I have a Prima in my kitchen and an Eagle One in my café. Both have been running for four years.
A free consultation before you buy.
Tell us about your venue and needs, and we will help you choose the model, leasing and service.
Frequently asked questions
Can I lease a machine?
Yes. We help you finance the purchase through leasing, so you can start working on a new machine without a large one-off outlay.
What happens if the machine breaks down?
First we help remotely by phone. If a repair is needed, a technician will come to your venue anywhere in Poland. We use only original parts, and if your machine breaks down we provide replacement equipment.
Do you cover all of Poland?
Yes. Our service covers the whole country. You can also send the machine directly to our headquarters.
Which model should I choose for a small specialty café?
With lower volume, the one-group E1 Prima series is a good place to start. The E1 Prima Pro has T3 Genius, PBtech, VIS and PureBrew, so it gives you full control over extraction. As volume grows, a two-group Eagle One or Black Eagle Maverick works better. The final choice depends on your menu and how many coffees you make a day.